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woodhead publishing series in food science
technology and nutrition:number 259 advances in microbial food safety volume 12013 年出版528 页ISBN:0857094386 -
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Quality Maintenance in Stored Grains and Seeds
Christensen1986 年出版139 页ISBN:9780816614530 -
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Fermentation Processes Engineering in the Food Industry
Soccol2013 年出版486 页ISBN:9781439887653 -
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Thinking Through Cultures:Expeditions in Cultural Psychology
Shweder1991 年出版404 页ISBN:9780674884168
